Vermicelli

A traditional type of pasta similar to spaghetti that India as made its own; Vermicelli is a poplar dish across India. Served as lunch, dinner, breakfast or even as snacks, it packs a plenty of health benefits. It is a versatile product, which makes for a quick savoury snack as well as an ideal traditional dessert. When paired with vegetables and a combination of spices, the short noodles can satiate your hunger for hours. When boiled with milk and sugar and topped with roasted nuts, it serves as a delicious food for those with sweet tooth.

For a relish epicurean ride, Ceepee offers two vermicelli types, vermicelli roasted and plain. Made with 100 percent sooji of premium quality, you can prepare a variety of delicacies including creamy sweet kheer, payasam, delicious upma, or traditional pulao with boiled vegetables tossed in. We offer vermicelli online at various platforms including Amazon and Grofers and ensure non-sticky and non-lumpy noodles prepared with special process.