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A perfect winter recipe that helps to keep our body warm, posta dana ka halwa is not just delicious to savour but also quite healthy. Ingredients 1 cup Cee Pee Posta Dana, washed and soaked for at least 3 hours 1 cup Sugar 1 cup Milk ¾ cup Desi Ghee or Clarified Butter ½ tsp Cardamom Powder 4 Almonds, sliced 2 Pistachios, sliced 2 Cashew Nuts, sliced Method Begin with grinding the soaked posta dana with some water to make smooth paste. In a kadai, heat some ghee and wait until it completely melts.Add posta dana paste and roast it […]
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Refreshing and packed with appetizing flavours, chutney is a popular accompaniment in Indian cuisines and Indian subcontinent just like pickles. Prepared with wide variety of ingredients and spices including mint leaves, coriander leaves, tomato, coconut, peanuts, onions, yogurt, lemon, garlic, ginger, salt, cumin, red chilli, tamarind and list goes on varying with region and culture. India is known to have a wide variety of chutneys that are made with local fruits, vegetables and a combination of spices and herbs, each one with some health benefits in tow. Grinded or pounded to paste consistency, it enhance flavours of meal, make more […]
Know MoreRefreshing and packed with appetizing flavours, chutney is a popular accompaniment in Indian cuisines and Indian subcontinent just like pickles. Prepared with wide variety of ingredients and spices including mint leaves, coriander leaves, tomato, coconut, peanuts, onions, yogurt, lemon, garlic, ginger, salt, cumin, red chilli, tamarind and list goes on varying with region and culture. India is known to have a wide variety of chutneys that are made with local fruits, vegetables and a combination of spices and herbs, each one with some health benefits in tow. Grinded or pounded to paste consistency, it enhance flavours of meal, make more […]
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Refreshing and packed with appetizing flavours, chutney is a popular accompaniment in Indian cuisines and Indian subcontinent just like pickles. Prepared with wide variety of ingredients and spices including mint leaves, coriander leaves, tomato, coconut, peanuts, onions, yogurt, lemon, garlic, ginger, salt, cumin, red chilli, tamarind and list goes on varying with region and culture. India is known to have a wide variety of chutneys that are made with local fruits, vegetables and a combination of spices and herbs, each one with some health benefits in tow. Grinded or pounded to paste consistency, it enhance flavours of meal, make more […]
Know MoreDelicious, easy to cook and loved by every foodie, mutton cutlets are quite popular among meat lovers. Prepared with few ingredients easily available in any pantry, these cutlets are an amalgamation of delicate balance of spices and tender meat with a crunchy texture on outside. Ingredients 250 gm Minced Mutton ½ Potato, boiled 2 Cloves Garlic, crushed 1-inch Ginger, crushed 2 tbsp Coriander Leaves, finely chopped 1 Green Chilli, chopped ¼ tsp Cee Pee Turmeric Powder ½ Onion, finely chopped 1 ½ tbsp Mint Leaves, finely chopped 1 cup Refined Oil 2 tsp Cee Pee Mutton Masala Powder ½ cup […]
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REFILL YOUR PANTRY AND DO NOT MISS THE OFFERS AND COMBOS!!